I recently saw a resturant called "Carlos O'Kelly Mexican Cafe."
Now, to me, that seems like a crazy mix of cultures. Carlos and Mexican work together. I would guess O'Kelly is Irish and Cafe is French.
Perhaps a main dish would be Enchiladas with Bouillabaisse and Cabbage?
Corned Beef, Spanish Rice, and Blue Cheese
Foie Gras, Soda Bread and Sopapilla
Potato cakes, Tamales and Pain au chocolat
I just don't think that Mexican/Irish/French mix is really working out. I think I'll just go to a good ol American burger joint. French fries anyone?
PS - this is my 601 post. (little jig)